Gujarat GSSSB FSO Recruitment 2026 · 84 postsDetails
State FSO

Gujarat GSSSB Food Safety Officer (FSO) Recruitment 2026 — 84 Posts

GSSSB has released Advertisement No. 465/202627 for 84 Food Safety Officer, Class-3 posts under the Commissioner, Food and Drug Regulatory Administration (Health & Family Welfare Department, Gujarat). Apply online on OJAS from 27 October 2026 (6:00 PM) to 10 November 2026 (11:59 PM).

Applications open
Total vacancies
84 posts
Organisation
Gujarat Subordinate Service Selection Board (GSSSB)
Advertisement no.
465/202627
Notification date
27 Oct 2026
Apply from
27 Oct 2026
Last date
10 Nov 2026
Salary
₹40,800/month fixed for 5 years, then Level-5 (₹29,200–₹92,300)
Age limit
18–37 years as on 10/11/2026 (relaxation as per rules)
Fee payment last date
13 Nov 2026 (11:59 PM)
Exam
One-stage CBRT/OMR · 210 questions · 3 hours
Board helpline
079-23258916

Important dates

EventDate
Notification released27/10/2026
Online application starts27/10/2026, 6:00 PM
Last date to apply10/11/2026, 11:59 PM
Last date for fee payment13/11/2026, 11:59 PM
Cut-off date for age & qualification10/11/2026
Exam dateTo be announced on gsssb.gujarat.gov.in

Eligibility

  • Master's degree in Chemistry, or a degree in Food Technology, Dairy Technology, Biotechnology, Oil Technology, Agriculture Science, Veterinary Science, Bio-Chemistry, Microbiology or Medicine from a recognised university.
  • Also valid under the MoHFW notification of 21/09/2023: a bachelor's, master's or doctorate degree in the Food Technology and Agriculture Science disciplines listed below.
  • Basic computer knowledge — you can apply without the certificate, but must produce it before appointment.
  • Adequate knowledge of Gujarati or Hindi or both.
  • No financial interest in the manufacture, import or sale of any article of food.
  • Citizen of India (or nationality as per Rule 7 of the Gujarat Civil Services Rules, 1967).
  • Age, qualification and all certificates are counted as on 10/11/2026.

Selection process

  • One-stage objective MCQ exam (CBRT/OMR): Part A 90 marks + Part B 120 marks.
  • ¼ mark deducted for every wrong answer.
  • Minimum 40% in Part A and 40% in Part B for every category.
  • Certificate verification for about twice the category-wise posts, then a merit-based selection list.
  • 5% bonus on exam marks for eligible widows and recognised sportspersons.

Category-wise vacancies

CategoryTotal postsReserved for women
Unreserved (General)4013
EWS82
SEBC196
SC72
ST103
Total8426

Ex-servicemen: 8 posts, adjusted within the categories. Divyang: 0 posts here (see Advt. No. 466/202627). The number of posts may increase or decrease.

Age relaxation

CandidateRelaxationMaximum age
Women, general category5 years42 years
Men, reserved categories5 years42 years
Women, reserved categories10 years45 years
Divyang men, general category10 years45 years
Divyang women, general category15 years45 years
Divyang men, reserved categories15 years45 years
Divyang women, reserved categories20 years45 years
Ex-servicemenService period + up to 3 years—

Upper age limit may also be relaxed for candidates already in Gujarat Government service, as per the 1967 Rules.

Exam pattern

PartSubjectMarks
ALogical tests & data interpretation30
AMathematical tests30
AConstitution of India, current affairs, Gujarati & English comprehension30
BQuestions on the relevant subject and its utility120
Total — 210 questions, 180 minutes210

Negative marking: ¼ of the question's marks for each wrong answer. Minimum 40% required in Part A and in Part B.

Application fee

  • Unreserved (General): ₹500.
  • Women of all categories, SEBC, SC, ST, EWS, Divyang and ex-servicemen: ₹400.
  • Pay online only (debit card, net banking, UPI or wallet) by 13/11/2026, 11:59 PM.
  • The fee is refunded to candidates who appear in the exam.

Qualifying degree disciplines (MoHFW notification, 21/09/2023)

  • Food Technology disciplines: Food Engineering · Food Engineering and Technology · Food Processing and Preservation · Food Processing Technology · Food Technology and Management · Food Biotechnology · Food Plant Operations Management · Food Process Engineering and Management · Food Processing · Food Safety and Quality Management · Process and Food Engineering.
  • Agriculture Science disciplines: Agriculture · Agriculture Engineering · Biotechnology · Dairy Technology · Fisheries · Food Technology · Food Nutrition and Dietetics · Horticulture.

How to apply on OJAS

  1. 1Complete One Time Registration (OTR) on ojas.gujarat.gov.in if you haven't already.
  2. 2Go to Online Application → Apply → GSSSB and select Advt. No. 465/202627, Food Safety Officer, Class-3.
  3. 3Click Apply now, enter your OTR number and date of birth, and check your personal details.
  4. 4Fill in SSC details, bank account details (for the fee refund) and educational details.
  5. 5Accept the declaration and save — note your Application Number.
  6. 6Upload your photo and signature.
  7. 7Check everything, then click Confirm Application and keep the Confirmation Number.
  8. 8Pay the fee online by 13/11/2026 and print the application and fee receipt.

Documents to keep ready

  • OTR number and date of birth.
  • SSC roll number, month & year of passing, board and name as on the mark-sheet.
  • Bank passbook first page (JPEG/JPG/PNG), IFSC and account number.
  • Degree details exactly as on your mark-sheets and certificates.
  • Photo (5 cm × 3.6 cm) and signature (2.5 cm × 7.5 cm) in JPG, up to 15 KB each; photo with a white background, taken within 1 year.
  • Category, Non-Creamy Layer / EWS, disability, ex-serviceman, widow or sports certificates, if applicable.

Important: Reserved seats and age relaxation for SC, ST, SEBC and EWS are only for original residents of Gujarat. Divyang posts for this cadre are advertised separately under Advt. No. 466/202627. Nothing can be changed after you confirm the application, so check every detail against your certificates first.

FAQ

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GSSSB Advertisement No. 465/202627 has 84 Food Safety Officer, Class-3 posts: 40 Unreserved, 8 EWS, 19 SEBC, 7 SC and 10 ST, with 26 of them reserved for women.

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State
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